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Breakfast, lunch, coffee, espresso, teas and all things baked.

The Wild Table offers local, seasonal dishes to eat-in or take away.  From breakfast quiches, pastries and espresso to soups, sandwiches and gourmet food for lunch, we take pride in our unique, authentic, and delicious offerings. Come and see what the buzz in Red Lodge is all about, or call us so we can come to you with our professional catering.

Location

113 N Broadway Ave

Red Lodge, MT 59068

 

Hours

Mon – Fri: 8 am – 4 pm
Sat: 8 am – 2 pm
Sun: Closed

 

Contact

(406) 446-0226
redlodgewildtable@gmail.com

 
First we eat, then we do everything else.
— M.F.K. Fisher

FEATURED BREAD OF THE DAY

Every week we prepare artisan bread loaves; Sourdough, Anadama and Baguettes 

Every week we prepare artisan bread loaves; Sourdough, Anadama and Baguettes 

FEATURED PIZZA OF THE WEEK (FRIDAYS)

Wood-fire oven pizza: crispy, sourdough crust, speciality toppings, ready to eat or par-baked for later

Wood-fire oven pizza: crispy, sourdough crust, speciality toppings, ready to eat or par-baked for later