Cooking Class : Italian - April 11
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Cooking Class : Italian - April 11
$75.00
In this class we take a look at the foods that originated from Italy's rural peasant populations with Cucina Povera, translated as 'the kitchen of the poor'. Culinary teams will create a menu of porchetta, pasta shapes, orechiette with pepper sauce, and real “Alfredo”.
Thursday, April 11 from 5:30pm-8:30pm